lichun’s Untitled kombucha
Dear,
Some of you might know that I have been making kombucha for some time. I enjoy very much all the experiment and tasting. Now I would like to share them with you, whoever is interested in signing up.
Kombucha is a fermented tea with a lot of health benefits. For my Untitled kombucha, I usually do the first fermentation for 2-3 weeks, then I continue with a second fermentation with a different flavor for 1-2 weeks. It's a process of experimentation, time, and unpredictable results, every time it will be slightly/completely different.
How does it work with signing up?
- Email me that you want to stay tuned, that you want to join my kombucha mailing list.
- Every time I have kombucha ready, I will let you know by email a week in advance and you can place your order.
- 1 L with the deposit of glass bottle is 8+2,5=10,5 euro, pay by pin only
- Pick up / meet up in person
With this initiative, I want to value practicing a healthy diet, exploring personal tastes, and sharing culture. Sharing it with you.
Sign up for the Untitled kombucha mailing list via
all the best,
lichun
Edition_6:
NOV004:
Lemon grass green + flavor: lemon, ginger, cardamon, peer, lemon grass, rosemary
fermented from 30.Oct.2020
NOV005: (very special)
Lemon grass green + flavor: coffee and cinnamon
fermented from 30.Oct.2020
NOV006:
Lemon grass green + flavor: peer, curcuma, black pepper, cinnamon, thyme
fermented from 30.Oct.2020
NOV-original:
Taiwanese Black tea without extra flavoring
fermented from 6.Nov.2020
Pick up time:
3.December.2020, Thursday, 20:00-21:30, R'dam zuid, Pretorialaan 29A2, 3072EE
4.December.2020, Friday, 13:00-15:00, R'dam center, Boomgaardsstraat 71, 3012 XA
6.December.2020, Sunday, 13:00-15:00, R'dam zuid, Pretorialaan 29A2, 3072EE
Price: (pin only)
10,5 euro (incl. btw and € 2,5 deposit of the glass bottle, it will be refund when you return.)
If you are interested in these editions, please email me, as soon as possible, and mention:
what do you want
when to pick it up